
Reed roots were born in rivers and lakes, along ponds and ditches, and in low wetlands. It is also the name of traditional Chinese medicine. It is used for fever, polydipsia, stomach heat and vomiting, lung heat cough, lung carbuncle and empyema, heat and astringent pain.
Product Introduction
Product Name | Reed Rhizome Extract | Appearance | Brown |
Botanical Source | Reed Rhizome | Test Method | TLC |
Specification | 10:1 | Mesh | 95% pass 80 mesh |
Application | Health Care | Shelf Life | 2 Years |
For fever, thirst, stomach heat, vomiting, lung heat cough, lung carbuncle, pus, heat, astringent pain.
Application of Reed Rhizome Extract
Used in cosmetic industry;
Used in nutrition industry;
Used in pharmacy.








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